Last night Loni, Sean and I gave a talk about American food. We explained some of the specialties in our home states, our family traditions and showed some pictures of regional U.S. food. We also talked about recipes, U.S. measuring systems and made some comparisons concerning eating habits between the U.S. and Brazil. We were surprised at the amazing attendance (50+) considering that it was a Friday afternoon but most of the students admitted that they just came to try the food. Loni made macaroni and cheese and apple crisp and Sean and I served up peanut butter and crackers and pancakes with maple syrup. The sampling lines were long and the students were totally excited about tasting everything - it was really fun!
U.S. Foreign Service Officer headed to Wuhan, China
The mission of a U.S. diplomat in the Foreign Service is to promote peace, support prosperity, and protect American citizens while advancing the interests of the U.S. abroad. The work that diplomats do has an impact on the world as they serve at one of any of the more than 270 embassies, consulates and other diplomatic missions in The Americas, Africa, Europe and Eurasia, East Asia and Pacific, Middle East and North Africa, and South Asia.
The duties of a Consular Officer include to provide emergency and non-emergency services to American citizens and protect our borders through the proper adjudication of visas to foreign nationals and passports to American citizens. We adjudicate immigrant and non-immigrant visas, facilitate adoptions, help evacuate Americans, combat fraud, and fight human trafficking. Consular Officers touch people’s lives in important ways, often reassuring families in crisis. They face many situations which require quick thinking under stress and develop and use a wide range of skills, from managing resources and conducting public outreach to assisting Americans in distress.
Last night Loni, Sean and I gave a talk about American food. We explained some of the specialties in our home states, our family traditions and showed some pictures of regional U.S. food. We also talked about recipes, U.S. measuring systems and made some comparisons concerning eating habits between the U.S. and Brazil. We were surprised at the amazing attendance (50+) considering that it was a Friday afternoon but most of the students admitted that they just came to try the food. Loni made macaroni and cheese and apple crisp and Sean and I served up peanut butter and crackers and pancakes with maple syrup. The sampling lines were long and the students were totally excited about tasting everything - it was really fun!
Wanderlust
In Mandarin: 旅遊癮 (lǚyóu yǐn)
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According to my Mandarin teacher, the term 'wanderlust' can best be translated as 'a travel addiction or craving'. In the above translation, 'yǐn' has several meanings such as 'a strong impulse', 'a longing', or 'a desire'.
About Me
- Sarah Sanderson
- I am currently in Mandarin language training as a new diplomat in the U.S. Foreign Service. Sean and I depart for Wuhan, China in November 2019 for my first tour in consular affairs.
Sarah and Sean
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It was a really great event, not only for the samples of food! Congratulations! It's always nice hearing about American culture. But I've got to admit I'm in love with pancakes and syrup hahaha